• Delicious enough to drink with just water!
• 20g high-quality complete protein from organically grown peas per scoop
• With vitamins and fibre
• Natural, not too sweet, Stevia-free, Zero Sugars
• Paleo, Keto & Vegan
• Smooth, silky texture, never chalky

Each scoop contains:

• Chocolate / Vanilla
• Calories: 100 / 100
• Total Fat: 1.5g / 0.5g
• Saturated Fat: 0g / 0g
• Trans Fat: 0g / 0g
• Total Carbohydrates: 1.5g / 1.5g
• Fibre: 1g / 1g
• Sugars: 0g / 0g
• Protein: 20g / 20g

Medicinal Ingredients:

• Organic Pea Protein (from Pisum sativum – Seed): 20g / 20g
• Calcium (carbonate): 250mg / 250mg
• Sodium bicarbonate (Carbonic acid sodium salt (1:1)): 220mg / 220mg
• Magnesium (oxide): 100mg / 100mg
• Phosphorus (Proteinate): 100mg / 100mg
• Potassium (Phosphate, monobasic): 30mg / 30mg
• Vitamin C (Ascorbic acid): 30mg / 30mg
• Beta-carotene: 10.8mg (900 RAE) / 10.8mg (900 RAE)
• Vitamin E (d-alpha Tocopherol): 10.14mg (15iu) / 10.14mg (15iu)
• Niacin (Niacinamide): 10mg / 10mg
• Pantothenic Acid (D-Pantothenic acid): 5mg / 5mg
• Zinc (Gluconate): 7.5mg / 7.5mg
• Iron: 1mg / 1mg
• Vitamin B6 (Pyridoxine hydrochloride): 1mg / 1mg
• Vitamin B1 (Thiamine): 750mcg / 750mcg
• Folic Acid (Folate): 200mcg / 200mcg
• Biotin: 150mcg / 150mcg
• Iodine: 100mcg / 100mcg
• Chromium (Picolinate): 60mcg / 60mcg
• Vitamin K1: 40mcg / 40mcg
• Selenium: 35mcg / 35mcg
• Vitamin D3: 10mcg (400iu) / 10mcg (400iu)
• Vitamin B12 (Cyanocobalamin): 3mcg / 3mcg

Non-Medicinal Ingredients:

Natural Natural chocolate flavour (from cocoa beans) + Organic cocoa / natural vanilla flavour (from vanilla beans) flavour, monk fruit extract, xanthan gum.

Adults: Mix one scoop into 500ml cold water or non-dairy milk in a shaker cup, or using a blender add one scoop to a smoothie.

Health Canada Approved Product Claims:

• Source of protein to maintain good health, build and repair body tissues
• Supports healthy glucose metabolism
• Source of vitamin A for the maintenance of good health
• Source of antioxidant for the maintenance of good health
• Helps in wound healing
• Helps in the absorption and use of calcium
• Helps in the absorption and use of phosphorus
• Source of antioxidant that protects the fat in body tissues from oxidation
• Helps the body metabolize carbohydrates, fats and proteins
• Helps in energy metabolism and tissue formation
• Helps to maintain normal metabolism of iron
• Helps to form red blood cells
• Helps to maintain normal muscle function
• Source of electrolyte for the maintenance of good health

Cautions and Contraindications:

Consult a health care practitioner prior to use if:

• You are taking blood thinners
• You are a tobacco smoker
• You are pregnant or breastfeeding

Folate supplementation can mask a Vitamin B12 deficiency. If you are unsure whether you are taking enough B12, consult a health care practitioner prior to use.

Take a few hours before or after taking other medications.

Protein is one of three primary macronutrients that provide energy to the human body, along with fats and carbohydrates. They are comprised of a number of amino acids that are essential to proper body function and serve as building blocks of body tissue.

There are 20 different amino acids in total. While some of these can be made in the body, there are 9 essential amino acids that people can only obtain from dietary sources. Foods that provide all of the essential amino acids are called complete protein sources and can include animal as well as some plant-based sources.

A diet rich in high-quality, clean protein supports good health, muscle recovery, and growth. All proteins are not created equal, however, and if you are vegan, vegetarian, or simply cutting back on animal products in your diet, it can be challenging to get the quality protein you need.

This is where a daily protein smoothie makes a ton of sense. In less time than it takes to make a bowl of cereal, you can blend up a great-tasting protein smoothie that will keep you energized and satisfied for hours—while also helping your body build and repair lean muscle tissue.

Select Research and References:

1. Health Benefits of Peas: Dahl WJ, Foster LM, and Tyler RT conducted a review on the health benefits of peas (Pisum sativum L.), highlighting their nutritional value and potential impact on human health. Their findings were published in the British Journal of Nutrition in August 2012 (Br J Nutr. 2012 Aug;108 Suppl 1:S3-10).
2. Pea Protein and Muscle Growth: Babault N, Païzis C, Deley G, Guérin-Deremaux L, Saniez MH, Lefranc-Millot C, and Allaert FA explored the effects of pea protein supplementation on muscle thickness gains during resistance training. Their double-blind, randomized, placebo-controlled clinical trial compared pea protein to whey protein, with results published in the Journal of the International Society of Sports Nutrition in January 2015 (J Int Soc Sports Nutr. 2015 Jan 21;12(1):3).
3. Magnesium and Physical Performance: Veronese N, Berton L, Carraro S, Bolzetta F, De Rui M, Perissinotto E, Toffanello ED, Bano G, Pizzato S, Miotto F, Coin A, Manzato E, and Sergi G investigated the effect of oral magnesium supplementation on physical performance in healthy elderly women participating in a weekly exercise program. Their randomized controlled trial was published in the American Journal of Clinical Nutrition in September 2014 (Am J Clin Nutr. 2014 Sep;100(3):974-81).
4. Peas and Anticancer Activity: Rungruangmaitree R and Jiraungkoorskul W examined the anticancer properties of peas (Pisum sativum), summarizing their findings in a review published in Pharmacognosy Reviews in 2017 (Pharmacogn Rev. 2017 Jan-Jun;11(21):39-42).