Plant Protein Brownies

Plant Protein Brownies - Niyama Wellness

Super excited to share another recipe created by our friend Gabriella, a Social Media Stylist and Content Creator (Check out her Instagram feed @gabpgalante).  When Gabriella created this delicious Brownie recipe, we hadn't yet got our newest Niyama product - Organic Plant Protein Natural Chocolate - in stock, so she created it with our original Natural Vanilla flavour.  And it is delicious with vanilla but even richer and yummier with our new Chocolate!  

 

Plant Protein Brownies

Gabriella Galante
Prep Time

10 undefined

Cook Time

20 undefined

Category

Snack or Dessert

Gluten-free, Grain-free, 6 Ingredients, with Plant Protein
Plant Protein Brownies

Ingredients

  • 3 ripe bananas, mashed
  • 1/2 cup tahini (you can also use nut butter, but you may need to warm it so that it's runny)
  • 1/2 cup cocoa powder (organic if possible)
  • 1 scoop Chocolate Niyama Plant Protein
  • 1 tsp baking powder
  • 1/4 to 1/2 cup Dairy-free chocolate chips

Directions

  1. Preheat oven to 350 degrees F
  2. Line a small loaf pan with parchment
  3. Mix all ingredients in a medium sized bowl until well combined
  4. Pour batter into the loaf pan
  5. Sprinkle chocolate chips on top of batter
  6. Bake for 15-20 minutes
  7. Allow to cool in pan prior to cutting into squares - enjoy!

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