Homemade Protein Granola Bars

Homemade Protein Granola Bars - Niyama Wellness

Created by Niyama's social manager, Ariel, these bars are wholesome, satisfying, and delicious - everything you want in a snack.  Perfect for a quick breakfast too.  

I love them with chocolate chips instead of raisins but you do you!

 

Homemade Protein Granola Bars

Servings

10

Prep Time

10 minutes

Cook Time

15 minutes

Category

Healthy snack/breakfast

Homemade Protein Granola Bars

Ingredients

  • 2 1/2 cups GF rolled oats
  • 1/2 cup dried fruit (raisins or cranberries) OR choc chips
  • 1 scoop vanilla plant protein
  • 1 TBSP cinnamon
  • 2 TBSP shelled pumkin seeds
  • pinch of pink or sea salt
  • 1/2 cup nut butter (or seed butter if making nut-free)
  • 1 ripe banana, mashed
  • 1/4 cup maple syrup
  • 1/2 TBSP vanilla

Directions

  1. Preheat oven to 350F

  2. In a large bowl, mix all the wet ingredients together, combining well

  3. Add the dry ingredients and mix well

  4. Oil an 8 x 8 baking dish with coconut oil, then press the mixture into the dish

  5. Bake at 350F for 15 minutes. Cool in the pan, cut into bars and enjoy!

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